Good Food, Greater Purpose
At Savor & Co., we believe food is more than just a meal. We aim to make a positive difference by supporting our local community, reducing food waste and sharing meals with people who need them.
Through community meals, responsible sourcing and small acts of kindness, we hope to create a better future while bringing people together around good food.
Our Master Chefs
Marcus Bell
Head Chef
18 years of bistro culinary experience.
Elena Cruz
Sous Chef
Handmade Italian pasta specialist.
Tomas Novak
Grill Chef
Woodfire and barbecue grill master.